Discover 4 Exceptional Burgundy Wines
Burgundy remains one of the world’s most expressive wine regions, offering Pinot Noir with depth, purity and unmistakable terroir. Below is a refined selection highlighting cuvées that deliver exceptional character, provenance and winemaking precision.
1. Domaine Rollin Père et Fils Pernand-Vergelesses Rouge 2017
Why It Stands Out
Pernand-Vergelesses sits at the junction of the famed Corton hill, and Domaine Rollin is widely respected for producing wines that capture the essence of this unique limestone terroir. Their approach is traditional yet precise—minimal intervention, gentle extraction and a true respect for fruit purity.
This cuvée represents one of Burgundy’s best-value expressions of finesse, making it ideal for collectors and new drinkers alike.
Tasting Profile
Bright ruby colour packed with red cherries, wild strawberries and a touch of forest herb. Subtle mineral notes reflect the chalky soils, while the palate shows fine tannins, refreshing lift and a clean, elegant finish.
Pairing Suggestions
Serve at 15°C with herb-roasted lamb, mushroom linguine, roasted poultry or soft goat cheese for a refined match.
2. Domaine des Beaumont Gevrey-Chambertin 1er Cru Aux Combottes 2017
Why It Stands Out
“Aux Combottes” is one of Gevrey-Chambertin’s most coveted Premier Cru sites and is famously surrounded by Grand Crus—Latricières-Chambertin, Mazoyères-Chambertin and Charmes-Chambertin. This gives the vineyard a natural prestige, with soil structure and drainage similar to its grander neighbours.
Domaine des Beaumont, a multi-generation family estate, is known for structured, age-worthy Pinot Noir crafted with meticulous vineyard work and controlled yields.
This Premier Cru stands out for its power-meets-precision profile and remarkable ageing potential.
Tasting Profile
Deep ruby; aromas of black cherries, blueberries, violets, rose petals and hints of forest floor. On the palate, finely structured tannins, vivid acidity and a mineral-driven, persistent finish.
Pairing Suggestions
Serve at 16°C, 30-minute decant. Pairs wonderfully with duck breast, beef tenderloin, lamb racks or aged Comté.
3. Domaine Nicolas Rossignol Volnay 1er Cru Les Santenots 2016
Why It Stands Out
Les Santenots is a highly respected Premier Cru site technically located in Meursault but designated for Volnay reds—famed for elegance, aromatics and silky texture.
Nicolas Rossignol is one of the modern stars of Burgundy, known for his biodynamic approach, precision in fermentation and ability to produce wines with both energy and finesse.
The 2016 vintage showcases Volnay at its most graceful, offering depth without heaviness and purity without excess oak.
Tasting Profile
Layered aromas of ripe plums, cassis, violets, gentle pepper, soft smoke and earth. The palate is refined—silky tannins, medium-plus body and elegant length.
Pairing Suggestions
Serve at 15–16°C with coq au vin, glazed pork belly, roast duck, mushroom dishes or creamy Époisses.
4. Domaine Armelle & Bernard Rion Nuits-Saint-Georges “Dame Marguerite” 2018
Why It Stands Out
Nuits-Saint-Georges is known for producing some of the most structured and age-worthy reds in Burgundy. This special cuvée, “Dame Marguerite,” comes from old vines in prime parcels, giving it both concentration and complexity.
Domaine Rion is revered for traditional winemaking—hand harvesting, long macerations and ageing practices that highlight depth rather than excessive oak.
This bottle stands out for its power, aromatic depth and ability to age gracefully—a perfect Burgundy for collectors seeking intensity with finesse.
Tasting Profile
Dark ruby with aromas of blackberries, redcurrants, earth, truffle, and forest floor. Full-bodied with robust tannins, rich mid-palate and a savoury, persistent finish.
Pairing Suggestions
Serve at 16°C, decant 45 minutes. Ideal with venison, truffle risotto, beef stew, aged Parmesan or hearty French dishes.
Storage Advice
To truly appreciate Burgundy at its finest, proper storage is essential. These wines are delicate, expressive, and highly sensitive to temperature changes. A dedicated wine fridge keeps them at a stable 12–14°C with the right humidity, protecting their aroma, structure, and ageing potential. For collectors or anyone beginning to build a meaningful wine lineup, exploring reliable storage options here, is a worthwhile investment for long-term preservation.
Final Thoughts
Each bottle in this selection demonstrates Burgundy’s unique power to express terroir with clarity and elegance:
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Pernand-Vergelesses – refined, mineral-driven and versatile
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Gevrey-Chambertin 1er Cru – structured, prestigious and age-worthy
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Volnay Les Santenots – silky, aromatic and sophisticated
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Nuits-Saint-Georges – powerful, complex and built for ageing
Whether you’re expanding your cellar or discovering Burgundy for the first time, these bottles reflect the region at its most honest, expressive, and rewarding—each glass inviting you deeper into the heart of Pinot Noir.
